6 Comments
Apr 30Liked by Olga Koutseridi

We can never have too much buckwheat.

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Mar 28Liked by Olga Koutseridi

Great recipe, thanks, Olga...

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I would like to try buckwheat, but it costs ~$6/lb at my local store. We haven’t eaten much buckwheat here for so long that we’ve forgotten any stigma, but now I can’t afford it.

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I know I will love the buckwheat dish. It looks so delicious.

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